Bonus Point Gift Items
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ORGANIC ROASTED VEGETABLES IN OLIVE OIL @
45 POINTS Jar 180g. You may choose one of the following:- aubergines, peppers, courgettes, tomatoes or little artichokes. Specially imported from the Apulia region of Southern Italy, these delightful antipasti have been produced by the Arcobaleno Farmers Collective using the rigorous biodynamic method of organic agriculture. |
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ORGANIC RASPBERRY CONSERVE, ORGANIC MARMALADE OR ORGANIC CHOCOLATE
AND HAZELNUT SPREAD @ 45 POINTS Jar 340g. You may choose any one of these delicious items produced by Martlet Natural Foods of Wellingborough in Northamptonshire. The conserve is made from British raspberries, the marmalade from the finest Seville oranges and the spread is made from Belgian chocolate. |
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ORGANIC PENNE RIGATE AND TOMATO SAUCE @
50 POINTS Pasta 500g. Sauce 340g. Again produced by the Arcobaleno Collective. The pasta consists of pure durum wheat and the sauce is made with tomatoes picked at the height of their maturity, full of the sun and very sweet. |
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ORGANIC PLUM JAM @ 60 POINTS
Jar 340g. Hand produced by the staff of the Village Bakery restaurant in Cumbria during their quiet winter season. This lovely jam is made with fruit grown on their own 5 acre smallholding. Contains only plums and sugar. |
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ORGANIC BALSAMIC VINEGAR @ 60 POINTS
Bottle 25cl. Like all balsamic vinegars, ours is from Modena in Italy where it is aged in oak casks. Balsamic’s nutty, slightly sweeter taste makes it more versatile than conventional vinegars. It is equally delicious drizzled on strawberries as it is on salads. |
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ORGANIC HONEY @ 60 POINTS Jar 500g. A delicious, sweet honey produced by Monsieur de Lescure and his bees high in the Cevennes mountains of Southern France, an area rich in wild flora. |
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ORGANIC APPLE, APRICOT & GINGER CHUTNEY @
60 POINTS Jar 310g. This wonderful, flavoursome chutney makes a fine addition to cheese, curries and salads. The ingredients are apples, apricots, cane sugar, sultanas, cider vinegar, salt, ginger, garlic and spices. |
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ORGANIC MEAD @ 120 POINTS Bottle 75cl. Produced by Brian Reed of Broughton Pastures. Mead is a traditional beverage made by fermenting honey and water to create a fresh, light, medium dry drink similar to Moselle or Graves in style, with a sensation of honey in the flavour and bouquet. It is matured for up to two years and is to be drunk as a fine wine. Alcohol 12%. |
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ORGANIC GINGER WINE @ 120 POINTS Bottle 75cl. Also from Broughton Pastures, a delicious medium dry wine made with fermented ginger. Unlike many ginger wines it is not sickly sweet and contains no artificial colourings. As a traditional winter tipple it may be served on its own or as a Whisky Mac. Served chilled, it also makes a pleasant summer drink. Alcohol 12.5%. |
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ORGANIC OLIVE OIL @ 150 POINTS Bottle 75cl. This high quality olive oil is from the Puglia region of Southern Italy, an area famous for its olive trees. It is produced by Giancarlo Ceci on his 170 hectare farm, ‘Agrinatura’, set 250m above sea level where the olive groves are surrounded by oak woods. The olives are hand picked and processed immediately. The filtration is done using natural methods thus preserving the quality and distinctive flavours of the region. |
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ORGANIC MERLOT @ 150 POINTS Bottle 75cl. This ‘Vin de Pays d’Oc’ displays all the classic Merlot characteristics. Spicy berry fruit and a good nip of tannins have created a well-balanced wine. ‘Ripe and plummy’ was how Richard Neill of the Saturday Telegraph described it. |
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COMPASSION IN WORLD FARMING TEA TOWEL @
150 POINTS A fine Irish linen tea towel showing lots of happy farm animals. A useful and colourful addition to your kitchen. |
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COMPASSION IN WORLD FARMING MUG @ 150 POINTS This cheerful mug features bright illustrations of farm animals and will hold plenty of your favourite beverage. |